Detergent Mart
GREEN INNOVATIONS
Floor Finish Remover
Amine, Caustic, and Ammonia Free
Alkyl Phenol Ethoxylates (APE)
Zero VOC per CARB Standards
GREEN INNOVATIONS Floor Finish Remover is a modern advance in floor finish stripping technology. This fast-acting product is formulated to penetrate, soften and remove multiple layers of floor finish and sealer without the use of amines, ammonia, and other potentially allergenic chemicals. It is blended with a combination of synergistic low hazard solvents and softening agents. The products unique formula reacts with the finish polymers and dries down to a soft, slightly tacky surface during removal.
BENEFITS:
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Amine, Caustic and Ammonia free
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Effective on most polymer finishes
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Free of Alkyl Phenol Ethoxylates (APE)
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Zero VOC per CARB standards
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Excellent Wetting Properties
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Moderate pH
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Fast Acting
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Excellent pick-up and rinsing properties
INSTRUCTIONS
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Dilute product as needed:
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Heavy Buildup Removal: One quart product per gallon of water (1:4)
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Light to Moderate Removal: One quart product per two gallons of water (1:8)
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Apply a full wet coat to floor using a mop or similar applicator
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Allow the solution to stand on surface for 10-20 minutes. In the event of excess dry down, product may be re-activated by re-mopping or water-wetting
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Using a rotary machine, thoroughly scrub floor surface. The use of a 3M HiPro Scrubbing Pad or equivalent is highly recommended.
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Pick up solution residue with vacuum.
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Rinse floor surface with clean water, dry, and apply new finish.
Note: Multiple applications may be required in some situations.
SAFETY:
As with any cleaning product, wear appropriate eye protection and gloves. Wash hands thoroughly after use. Read and understand the product Technical Data Sheet and Safety Data Sheet (SDS) before use. Dispose of product in accordance with all applicable federal, state and local regulations
PHYSICAL PROPERTIES
Appearance: Clear, colorless liquid
Odor: Slight
pH: 9.5-10
Solubility in Water: Soluble
Density (lbs./gal): 9.0
Dilution Ratio: 1:4 recommended to 1:8
Freezing Point: <0°C (32°F)
Shelf Life: >1 year
